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Disgusting Casserole
Named after the reactions I recieved after showing it on my Insta, this is a great dinner that will fill you up! Makes multiple servings, depending on desired portion size.
Ingredient List:
- PC White Mac & Cheese, 2 boxes
- Skim Milk
- Heluva Good! dip (original)
- Lean ground beef, 1 lbs (or desired amount)
- Old El Paso Mild Taco seasoning, 1 package per 1 lbs of ground beef
- PC White Corn & Black Beans salsa, mild
- Old Cheddar cheese, approx 1 cup
- La Terra Fina Artichoke Parmesan & Garlic dip
Steps: You can conduct multiple steps concurrently. Place everthing into large mixing bowl once complete.
- Beef:
- Brown ground beef in frying pan.
- Once browned, add taco seasoning, as per package instructions (water and package, simmer).
- Once completed, add to large mixing bowl.
- Mac & cheese.
- Boil water for mac & cheese.
- Once boiled, put in noodles. Cook as indicated (6.5 mins). Strain.
- Prepare as normal with skim milk, however, instead of butter, use 1 tbsp of Heluva Good! dip per box.
- Add approx 1 cup salsa for taste (or more, as desired).
- Once completed, add to large mixing bowl.
- Articoke dip:
- Add generous serving to bowl, microwave for 1:35.
- Stir, microwave again for another 1:35.
- Once completed, add to large mixing bowl.
- Now that everything is in mixing bowl, add generous cuttings of cheese into bowl (I'm lazy, so I cut thin slices rather than grating). I typically add onto the beef so it melts as I wait for remainder of indgredients to finish cooking.
- Mix the shit oot of this.
- Plate on large dinner plate. Consume.
- As this makes multiple portions, dish out evenly into desired number of servings (4) and place extras in containers, and place in the fridge.
Pictures:
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image 2:
